You can now grab WestBean coffee at Julep, a 12,0000-square-foot gathering space in the heart of San Diego. The venue includes a cafe that serves a variety of WestBean espresso drinks and quick service food. The cafe menu is designed by our owners, James and Andrew. We also have coffee and tea-based cocktails in the works in collaboration with Snake Oil co-founder Frankie Thaheld and mixologist Irving Gonzalez. The cocktails will be served at Julep’s on-site bar. We invite you to check out the new space and cafe!
“We are stoked to supply Julep Cafe with fresh roasted WestBean coffee. Stay tuned for more Julep cafe updates,” WestBean owners James & Andrew.
Learn more about our collaboration on San Diego Eater.